Annabelle joined the company in January of 2006. She previously worked as a ready-to-eat supermarket manager while pursuing her university studies in administration. In addition to her knowledge of food, Annabelle is an expert in administration. Her rigour, analytical sense, and commitment make her the ideal person to manage the entire administrative component of the Cuistot du Marchand. Over the years, Annabelle has been able to adapt to the rapid growth of the organization by supporting the accounting aspect of the Cuistot du Marchand.